Toms Restaurant a restaurant in New York made familiar by Suzanne Vega and the television sitcom Seinfeld
A restaurant prepares and serves food and drink to customers. Meals are generally served and eaten on premises but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings including a wide variety of cuisines and service models. Restaurants may include waitstaff others provide counter service and some are buffet style.
A restaurant owner is called a restaurateur; both words derive from the French verb restaurer meaning "to restore". Professional artisans of cooking are called chefs while prep staff and line cooks prepare food items in a more systematic and less artistic fashion.
Who has the best Affiliate programs for restaurants?